HUNGRY AS A WOLFF COOKBOOK Cooking With Wolff's Flea Market
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Wolff's Flea Market Blog
February 20, 2012
SPINACH PATTIES
Judy Greenfield
1 package frozen spinach (thawed and drained)
1 egg
1/2 C breadcrumbs
Seasoning: garlic, onion, salt & pepper
Mix together and form pancakes. Fry on both sides.
Enjoy!
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