1 PKG puffed corn
1 cup butter or margarine
1 cup brown sugar
¼ cup white corn syrup
½ tsp baking soda
1 tsp vanilla
Put Korn puffs on a greased
sheet or on pan
Mix brown sugar, butter, and
syrup
Boil just 2 minutes,
stirring
Mix in soda and vanilla
Pour over korn puffs, mix
well
Stir twice while baking,
bake 250 for 30 min
Can add whole pecans or
peanuts
Store in tight containers
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