QUICK COFFEE CAKE

Anita Keith

2 cups flour

2 tsp. baking powder

½ cup sugar

6 tbsp. butter

¾ tsp. salt

1 egg

½ cup milk

Topping:

½ cup sugar

1 tbsp. flour

1 tsp. cinnamon

2 tbsp. melted butter

Mix all dry ingredients, add melted butter to milk, combine, pour into pan (8”x 8”). Add topping mix. Bake 30 minutes at 375 degrees.